PASTRIES + DANISHES
$3.00
Croissant
Traditional French croissant, light and flakey - yet rich and buttery with a delicate interior.
$3.00
$3.50
Pain au Chocolate
Croissant filled with decadent dark chocolate
$3.50
$4.00
Ham & Cheese Croissant
Toasted and flakey croissant baked with ham & cheese
$4.00
$3.50
Cinnamon Roll
Buttery dough rolled with a generous swirl of cinnamon and dark brown sugar
$3.50
$3.75
Almond Croissant
Croissant topped with sweet almond cream, sliced almonds, a nutty caramelized crust, dusted with powdered sugar
$3.75
$3.50
Apple Turnover
Inverted puffed pastry filled with a mixture of fuji apples - fresh and compote.
$3.50
$4.50
Lemon Tart
Fresh Lemon curd and lemon peel confit in a sweet pastry crust, topped with soft and crunch meringue (also available in Strawberry or Raspberry)
$4.50
$2.50 each
Macarons
Flavors: Pistachio, Chocolate, Salted Carmel, Raspberry and Vanilla
$2.50 each
$3.00
Milk Chocolate Caramel Donut
Decant treat with crunchy and creamy textures and a balance of chocolate, caramel and peanut flavors in every bite.
$3.00
$4.50
Eclair
Traditional dark chocolate covered pastry, filled with delicious custard
$4.50
$5.00
Tiramisu
Whipped coffee-flavored custard topped with a dusting of cocoa and a thin halo of chocolate
$5.00
$3.00
Blueberry Muffin
Fresh-baked muffin with berries and a crumb topping
$3.00
$4.00
Pumpkin Cheesecake
Cheesecake with a blend of sweet brown sugar, aromatic spice and pumpkin.
$4.00
$6.00
Quiche Lorraine
Soft crust filled with ham, cheese and a savory filling made from fresh cream and eggs.
$6.00
$2.25
Cookies
Fresh and moist cookies make chocolate chips or oatmeal and raisin
$2.25